Because he's not trained to run front of house and he did it anyway. Not only did he do it, he did it on a Friday night with a full dining room, and still helped finish dessert.
[She laughs. Tasha can't believe the night her restaurant has had.]
I will admit it was kind of fun. To see him in a suit and tie again and then to laugh when he just strolled back into the kitchen like he does this all the time.
Our regular maitre'd is back tomorrow but I know for a fact she's laughing now.
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He pulled it off too.
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Why is he nuts? Are you as well?
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[She laughs. Tasha can't believe the night her restaurant has had.]
Am I crazy? That probably depends on who you ask.
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If he’s been there for a while, he probably learned a lot just by observing. I’m very glad it all worked out well for you.
A good crazy, perhaps.
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I guess as a chef you have to, like, juggle a lot of different shit at once, right?
Makes sense it'd work out.
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[Laughs.]
I'm sorry, does this all sound like French to you? I forget that chef is its own language.
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I just can't believe he did it. And as if that wasn't enough, he still came back into the kitchen to help finish dessert. He's nuts.
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I worked at a restaurant for a while, and I own a cafe. It’s not the same as your setup, but I think I get the basic idea.
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[She chuckles.]
I will admit it was kind of fun. To see him in a suit and tie again and then to laugh when he just strolled back into the kitchen like he does this all the time.
Our regular maitre'd is back tomorrow but I know for a fact she's laughing now.
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[She thrived in that environment but few people did.]
I just happen to have one hell of a partner.